Jamie Anderson
Food Blog
Ex-White House Chef Says Trump Was the Hardest President to Feed
Former White House chef Andre Rush reveals why cooking for Trump was the biggest challenge of his career, from the infamous Diet Coke button to sneaking healthy ingredients into burgers.
Food Blog
Big Changes Are Coming To Aldi in 2026 That’ll Transform Your Shopping Experience
Aldi is rolling out massive changes in 2026, including rebranding 90% of products with new packaging and opening 800 new stores nationwide. Here's what shoppers need to know.
Dinner Recipes
Why Shipwreck Casserole Deserves a Spot on Your Dinner Table
This layered casserole with ground beef, bacon, potatoes, and cheese has been feeding families since the 1940s for good reason.
Food Blog
Big Mistakes You Don’t Want To Make At An Irish Pub
Irish pubs have specific etiquette and traditions that differ from typical bars, and knowing what to avoid can make your experience much better.
Comfort Food Recipes
Turkey Tetrazzini Recipe Brings Back Classic Comfort Food Memories
This creamy pasta casserole loaded with turkey, mushrooms, and cheese used to be a weeknight staple that somehow disappeared from most dinner tables.
Food Blog
Popular Food Brands You Didn’t Know Are Owned By Chinese Companies
Many iconic American food brands are now owned by Chinese companies, including popular meat products, beverages, and pantry staples most shoppers don't realize have changed hands.
Italian Recipes
Make Grilled Cheese the Italian Way and You’ll Never Go Back
This Italian technique transforms regular grilled cheese into a crispy, golden sandwich with a breadcrumb coating and impossibly stretchy melted mozzarella inside.
Food Blog
Trump’s Favorite Dessert Is Stranger Than You’d Expect
Trump's dessert at the Royal Family banquet sounded incredibly fancy, but the ice cream bombe was basically just layered frozen treats in a dome mold—simpler than you'd expect.
Food Blog
This Grocery Store Is Actually Cheaper Than Costco And Sam’s Club
WinCo Foods offers warehouse-style savings without membership fees, undercutting both Costco and Sam's Club through direct purchasing and employee ownership.
Beef Recipes
How to Make Cheap Steak Taste Like an Expensive Cut
Learn the secrets to transforming budget steaks into tender, restaurant-quality meals using simple techniques and a Korean-inspired marinade that doubles as sauce.
About Me
1276 POSTS
Hey there! I'm Jamie Anderson. Born and raised in the heart of New York City, I've always had this crazy love for food and the stories behind it. I like to share everything from those "Aha!" cooking moments to deeper dives into what's really happening in the food world.
Whether you're here for a trip down culinary memory lane, some kitchen hacks, or just curious about your favorite eateries, I hope you find something delightful!
