Jamie Anderson
Food Blog
Stop Eating Peanut Butter If You Notice This Red Flag
Mold in peanut butter called aflatoxin can harm your health, so watch for unusual smells, colors, or symptoms after eating it.
Food Blog
American Snack Foods Ranked Worst to Best
From crunchy chips to sweet treats, this ultimate ranking of American snacks reveals which beloved munchies truly stand above the rest.
Food Blog
Dairy Queen Has Been Keeping This Secret From You For Years
The shocking truth about what's really in your favorite Dairy Queen treats and why their soft serve can't legally be called ice cream.
Food Blog
What The Trump Family Eats Every Day Will Totally Surprise You
From Donald's love of McDonald's to Melania's healthy smoothies, the Trump family's surprising food choices reveal more about them than you might think.
Food Blog
The Fast Food Chain That’s Most Likely To Make You Sick
Several major fast food chains have repeatedly been linked to food poisoning outbreaks, with Chipotle and McDonald's topping the list of consumer complaints.
Uncategorized
If You See This When Buying A Rotisserie Chicken, Turn And Run
Those tempting grocery store rotisserie chickens might be hiding dangerous secrets that could make you think twice about your next purchase.
Food Blog
This Is Why Five Guys Prices Keep Going Up
Five Guys prices reflect their strict commitment to fresh ingredients and soaring costs for beef, labor, and oil, with meals now averaging over $20 compared to competitors' $14 prices.
Food Blog
Never Buy These Frozen Veggies, They’re Worse Than You Think
Not all frozen veggies are created equal—some brands have bizarre textures, weird aftertastes, and quality issues that make them a total waste of money.
Food Blog
Julia Child’s All-Time Favorite Fast Food Will Surprise You
The master of French cuisine kept a list of In-N-Out Burger locations in her purse and even requested them while recovering in the hospital.
American Recipes
Southerners Swear by This Strange Forgotten Pie Recipe
Meet the Depression-era Water Pie, a magical Southern dessert that transforms just five basic ingredients into a silky, custard-like delicacy that rivals its ingredient-heavy cousins.
About Me
1184 POSTS
Hey there! I'm Jamie Anderson. Born and raised in the heart of New York City, I've always had this crazy love for food and the stories behind it. I like to share everything from those "Aha!" cooking moments to deeper dives into what's really happening in the food world.
Whether you're here for a trip down culinary memory lane, some kitchen hacks, or just curious about your favorite eateries, I hope you find something delightful!