Alabama White BBQ Sauce Chicken

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Imagine the perfect Alabama White BBQ Sauce Chicken recipe that brings a whole new level of deliciousness to your dinner table. This Southern classic is an irresistible combination of smoky grilled chicken with a tangy, creamy sauce that’s sure to become a family favorite. With its unique flavor profile and easy-to-make recipe, you’ll have everyone asking for seconds!

Originating in Northern Alabama, this white BBQ sauce is a staple in the region, loved for its versatility and ability to elevate any dish. It’s time to introduce your taste buds to this flavorful, tangy twist on traditional BBQ sauce.

What sets Alabama White BBQ Sauce apart from other BBQ sauces is its creamy, mayonnaise-based foundation. Combined with zesty ingredients like apple cider vinegar, horseradish, and Worcestershire sauce, this unique sauce creates a harmonious blend of flavors perfect for grilled chicken.

To achieve the ultimate Alabama White BBQ Sauce Chicken, it’s essential to grill the chicken to perfection before basting it with the sauce. Grilling not only imparts a delicious smoky flavor to the chicken but also creates a slightly crispy exterior that contrasts beautifully with the creamy sauce.

Don’t worry if you’re new to grilling – this recipe is simple and foolproof. Just make sure to preheat your grill to medium-high heat, and cook the chicken evenly on both sides, basting with the sauce during the last few minutes of grilling. The result will be a tender, juicy chicken with a rich, smoky flavor that pairs impeccably with the tangy sauce.

And the best part? This Alabama White BBQ Sauce can be made in advance, making your meal prep even more manageable. Store it in the refrigerator for up to a week, and you’ll have a delicious sauce ready to go whenever the craving strikes.

Don’t stop at chicken – this versatile sauce can also be used as a marinade for other meats, or even as a dipping sauce for veggies and fries. The possibilities are endless!

Alabama White BBQ Sauce Chicken is a dish that’s sure to impress your family and friends. It’s perfect for backyard BBQs, family dinners, or a cozy date night at home. Pair it with your favorite Southern sides like coleslaw, potato salad, or baked beans for an authentic and satisfying meal that’ll have everyone raving.

So go ahead, give this delicious Alabama White BBQ Sauce Chicken recipe a try and experience the unique, tangy flavors that have made it a Southern classic. Your taste buds will thank you!

Alabama White BBQ Sauce Chicken

Course: Main CourseCuisine: American
Servings

4

servings
Prep time

30

minutes
Cooking time

40

minutes
Calories

300

kcal

Succulent grilled chicken coated in creamy, tangy Alabama White BBQ Sauce.

Ingredients

  • 1 cup mayonnaise

  • 1/4 cup apple cider vinegar

  • 2 tablespoons prepared horseradish

  • 1 tablespoon Worcestershire sauce

  • 1 teaspoon ground black pepper

  • 1 teaspoon garlic powder

  • 1 teaspoon onion powder

  • 1/2 teaspoon salt

  • 4 boneless, skinless chicken breasts

Directions

  • In a medium bowl, whisk together mayonnaise, apple cider vinegar, horseradish, Worcestershire sauce, black pepper, garlic powder, onion powder, and salt until smooth and well combined. Set the sauce aside.
  • Preheat your grill to medium-high heat. Clean the grates and oil them to prevent sticking.
  • Season the chicken breasts with salt and pepper on both sides. Place the chicken on the grill and cook for 6-8 minutes per side, or until the internal temperature reaches 165°F (74°C).
  • During the last few minutes of cooking, generously brush the Alabama White BBQ Sauce on both sides of the chicken. Allow the sauce to caramelize slightly before removing the chicken from the grill.
  • Let the chicken rest for a few minutes before slicing. Serve with additional Alabama White BBQ Sauce on the side.

Notes

  • The sauce can be made ahead of time and stored in the refrigerator for up to a week.
  • Grilling times may vary depending on the thickness of the chicken breasts.
  • Adjust the amount of horseradish and black pepper in the sauce to taste.

Alabama White BBQ Sauce Chicken pairs wonderfully with Southern-style side dishes such as coleslaw, potato salad, and grilled corn on the cob. For a complete meal, serve with cornbread or biscuits and a green salad. The tangy, creamy flavors of the BBQ sauce also complement roasted vegetables, such as sweet potatoes or green beans.

Jamie Anderson
Jamie Anderson
Hey there! I'm Jamie Anderson. Born and raised in the heart of New York City, I've always had this crazy love for food and the stories behind it. I like to share everything from those "Aha!" cooking moments to deeper dives into what's really happening in the food world. Whether you're here for a trip down culinary memory lane, some kitchen hacks, or just curious about your favorite eateries, I hope you find something delightful!

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